Environmentally friendly

Replacing paper menus with digital kiosks and an online ordering platform where customers can order meals in a paperless manner

Order online


Low carbon footprint menu offering healthy food and drink options


Sustainability is also at the heart of the new café. In line with Goodman’s commitment to creating spaces that promote health, safety and the wellbeing of all people, The Rambler has always taken a sustainable approach that leads to positive economic, environmental and social outcomes for our customers and our business. 

Partner with a local charity

Donating food to underprivileged communities throughout Hong Kong

ethically sourced coffee 

The coffee sold at the café is responsibly grown and ethically sourced, ensuring every cup sold is of high quality and supports coffee farmers directly